Crab Cakes


  • 1 can cooked crab meat in water
  • ½ cup chopped onion
  • ½ cup chopped mushrooms
  • 2 eggs
  • ¾ cup almond meal


Mix crab meat, mushrooms, onions, eggs, almond meal and favorite seasonings. Form into patties. If you want more of a crunch, make a dry mix of almond meal, seasonings and Mila® and dip into mix before

placing on nonstick baking sheet. Back at 350° for approximately 25-30 minutes.